Monday, December 8, 2008

Making Hard Cider pt 2

Tonight we taste tested the hard cider!
And it was good. :)

Its done fermenting, to some degree. Although it will keep getting better over the next few months.

Tonight we transfered the brewing apple cider into a second sterilized container. This was to separate the liquid from the sediment,
allowing it to become more clear.

I cannot even tell you how good it smells!

Appley and gingery.


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